Dear Members, please find enclosed below the Menu for St Valentine´s dinner which will be held at the Club on the 14th February 2017 from 20:30h onwards
Starter – Pastry with courgette filling or a cream soup –
followed by Duck with orange sauce or oven baked salmon
and for dessert strawberries and cream or apple strudel.
Price €40 per couple or €20 per person
A bottle of wine included for four people
It would help the kitchen if you would please book in advance.